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Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Posted 4 days ago
Brand Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and we've been baking bagels fresh daily since 1995. We believe that our bakeries do more than just make the best breakfast in the neighborhood. We guarantee two things First, to spread a little more joy and happiness in the world. To laugh, s
Posted 8 days ago
As the Sous Chef, you will be responsible for the successful operation of the Culinary Department for our growing business in Albuquerque, NM. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with the Chef Manager to develo
Posted 7 days ago
This is a phenomenal Opportunity to join a great company. We are seeking a growth minded, hands on Chef Manager for our growing business in Albuquerque, NM. In this role, you will be responsible for the success of both the culinary and food service operation. Key Responsibilities Full culinary management of food service operation to include inventory, ordering, and receiv
Posted 7 days ago
and Duties Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecast needs. Listen actively and communicate clearly while interacting with customers to promote food products and directing staff activities. Analyze
Posted 11 days ago
Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, the Health Department's regulations, and the company's standards and e
Posted 8 days ago
Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay
Posted 4 days ago
Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv
Posted 10 days ago
COOK I, II, III Requisition ID 2024 39824 Category Support Service Dietary Location Name Presbyterian Rust Medical Ctr Location City Rio Rancho Location State/Province NM Minimum Offer USD $15.00/Hr. Maximum Offer for this position is up to USD $20.17/Hr. Overview Now Hiring for a Cook I, II and III for Rust Hospital! As a Cook, you will prepare hot food items for all are
Posted 1 day ago
Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay
Posted 4 days ago
This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability
Posted 14 days ago
Atrium Hospitality
- Albuquerque, NM
Hotel Albuquerque Embassy Suites Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Hourly wage $15.50 per hour We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous e
Posted 15 days ago
Preparation of products as ordered by customers Uncompromising standards in maintaining a clean and safe work environment Unloading and stocking required Ability to operate cash register or point of sale terminal, as needed Ability to work quickly and efficiently Works well with others Minimum Qualifications Must be at least eighteen (18) years of age Must be able to work
Posted 10 days ago
Line Cook is a key member of the culinary team who is responsible for the execution of high quality food in a consistent manner. Must be prepared to work in a fast paced work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks. In addition, to produce all order on an a la carte basis and to prep for buffets, banquets, sal
Posted 22 days ago
Preparation of products as ordered by customers Uncompromising standards in maintaining a clean and safe work environment Unloading and stocking required Ability to operate cash register or point of sale terminal, as needed Ability to work quickly and efficiently Works well with others Minimum Qualifications Must be at least eighteen (18) years of age Must be able to work
Posted 10 days ago
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