Demonstrates knowledge and skills necessary to provide services based on the physical, psychosocial, educational, safety, and other related criteria appropriate population in his/her assigned area Maintains required core competencies. Complies with set Policies and Procedures (i.e. name tag, dress code, parking, smoking, etc.) Follows timed activity schedules. Has knowled

The General Manager is responsible for the day to day management of store operations and merchandising to ensure financial efficiency, inventory control, customer service, proper merchandise presentation, Associate morale and other duties as assigned. ESSENTIAL FUNCTIONS Directly supervises the Assistant Store Manager, Human Resources Manager, Loss Prevention Manager and

Brand Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and we've been baking bagels fresh daily since 1995. We believe that our bakeries do more than just make the best breakfast in the neighborhood. We guarantee two things First, to spread a little more joy and happiness in the world. To laugh, s

WHO WE ARE Ayvaz Pizza (Franchisee of Pizza Hut) is hiring Team Members who will be responsible for assisting with the daily operations of the restaurant. The Team Member assists with ensuring that each visit by a customer result in a friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. We are looking for a self

WHO WE ARE Ayvaz Pizza (Franchisee of Pizza Hut) is hiring Team Members who will be responsible for assisting with the daily operations of the restaurant. The Team Member assists with ensuring that each visit by a customer result in a friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. We are looking for a self

Performs duties in one or more of the functional areas that may include trayline, retail, sanitation, groceries and assisting where needed for smooth operations. Duties may include preparing, displaying, setting up, cleaning, delivery, stocking of food items, trays, dishes, silverware, and cashiering. Maintains and records temperatures and quantity of food prepared, lefto

Performs duties in one or more of the functional areas that may include trayline, retail, sanitation, groceries and assisting where needed for smooth operations. Duties may include preparing, displaying, setting up, cleaning, delivery, stocking of food items, trays, dishes, silverware, and cashiering. Maintains and records temperatures and quantity of food prepared, lefto

Cook III Requisition ID 2024 39408 Category Support Service Dietary Location Name Presbyterian Hospital Location City Albuquerque Location State/Province NM Minimum Offer USD $15.00/Hr. Maximum Offer for this position is up to USD $21.01/Hr. Overview Join our Food Service team as a Cook Prepare hot food items for all areas of the department. Prepare food for cold prep, gr

Cook I Requisition ID 2024 39279 Category Support Service Dietary Location Name Presbyterian Rust Medical Ctr Location City Rio Rancho Location State/Province NM Minimum Offer USD $15.00/Hr. Maximum Offer for this position is up to USD $20.17/Hr. Overview The Food Service team is now hiring for the following positions Cook Prepare hot food items for all areas of the depar

Cook I Requisition ID 2024 39281 Category Support Service Dietary Location Name Presbyterian Hospital Location City Albuquerque Location State/Province NM Minimum Offer USD $15.00/Hr. Maximum Offer for this position is up to USD $20.17/Hr. Overview The Food Service team is now hiring for the following positions Cook Prepare hot food items for all areas of the department.

Performs duties in one or more of the functional areas that may include trayline, retail, sanitation, groceries and assisting where needed for smooth operations. Duties may include preparing, displaying, setting up, cleaning, delivery, stocking of food items, trays, dishes, silverware, and cashiering. Maintains and records temperatures and quantity of food prepared, lefto

Under general supervision, prepares large quantities of a variety of food including meats, fish, poultry, gravies, cereals, soups, vegetables and other foods. Uses various methods of cooking and seasoning and adheres to proper preparations methods. A wide degree of creativity and latitude is expected. Primary Duties and Responsibilities Cooks food as directed in the opera

Performs duties in one or more of the functional areas that may include trayline, retail, sanitation, groceries and assisting where needed for smooth operations. Duties may include preparing, displaying, setting up, cleaning, delivery, stocking of food items, trays, dishes, silverware, and cashiering. Maintains and records temperatures and quantity of food prepared, lefto

Demonstrates knowledge and skills necessary to provide services based on the physical, psychosocial, educational, safety, and other related criteria appropriate population in his/her assigned area Maintains required core competencies. Acts with integrity, honesty and knowledge that promote the culture, values and mission of GCRMC. Contributes to positive team environment

Acts with integrity, honesty and knowledge that promote the culture, values and mission of GCRMC. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating then to the management team. Maintains friendly, efficient, positive customer service attitude toward customers, clients and co workers. Is responsive